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Crispy Fried Shrimp “Kilt”

$11.95

Seven fried shrimp with a feisty “bang bang” or Thai chili sauce.

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Beer Battered Irish Cheddar Puffs

$9.50

Slices of sharp Irish cheddar cheese lightly beer-battered and fried in home made Harp Lager batter and served with our original sweet stout mustard sauce – say cheese!

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Flavored Coffees

$3.50

Great after-dinner non-alcoholic coffees include cinnamon, French vanilla, turtle, mocha, dark roast, hazelnut, and decaf.

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Triple Chocolate Mousse

$7.95

Three tiers of chocolate come together to dance on your taste buds. This light dessert is good any time!

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“Florida Native” Key Lime Pie

$7.95

Tart and tasty in a thick graham cracker crust, made fresh here at Quinn’s.

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Caesar

$11.95

Classic Caesar salad tossed in dressing, or request it on the side. ADD chicken $5.00, steak $6,00, or shrimp $8.00.

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Pretzel Bites

$9.50

Light and soft pretzel bites with a cheese dipping sauce.

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Shepherd’s Pie Poppers

$9.50

Lightly fried and bite-sized serving of our famous homemade shepherd’s pie, with Guinness gravy dipping sauce.

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Veggie Delight

$13.95

Seared onions, peppers, marinated mushrooms, black olives.

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Margherita

$12.95

Roasted tomato, basil, mozzarella.

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Meat Lovers

$14.95

Pepperoni, bacon, seared ham, sausage.

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Cheese

$11.95

Add pepperoni $2.00.

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Sizzling Fajitas (Beef, Chicken, or Shrimp)

$17.95

Served with cheddar, onion, peppers, sour cream, guacamole & salsa. For any combo ADD $5.00. Chips & salsa ADD $4.00.

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Quinn’s Reuben

$13.95

Shaved corned beef, Swiss cheese, dressing, & sauerkraut, in a toasted rye bread with a side of our famous seasoned fries.

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Maggie May

$13.95

Shredded corned beef with homemade slaw & dressing on a pretzel bun, with seasoned “steak” fries.

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Chicken Sandwich

$12.95

Chicken YOUR way: Blackened, Buffalo, Grilled, BBQ, & more – just ask! ADD cheese, grilled onion, or sauteed mushrooms for $1.50 ADD bacon or fried egg for $3.00

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“Tun Tavern” Irish Cheese Steak

$13.95

Philadelphia; famous for the Liberty Bell, the Marine Corps, and a pretty good sandwich. Ours is the best you’ve had.

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Irish Torpedo

$13.95

Flavorful Irish sausage bangers on a roll, with onions, sauerkraut, & a side of “steak” fries with Guinness gravy.

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Quinns Half Pound Angus “Pub” Burger

$12.95

Real Angus beef with lettuce, tomato, and onion on a toasted bun. ADD cheese, grilled onion, or sauteed mushrooms for $1.50 ADD bacon or fried egg for $3.00 Make it “Black and Bleu” with melted Swiss, bleu cheese, sautéed onions & mushrooms, thousand island dressing add $4.00.

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Bangers And Mash

$14.95

Sizzling traditional Irish sausages served with mashed potatoes and gravy.

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Fish And Chips

$15.95

Fresh cod fish wrapped in our light Harp beer batter, with a side of “chips” - your choice of “steak” fries or skinny cut, tartar sauce, lemon wedge, & cole slaw.

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Shepherd’s Pie

$14.95

Made with Angus beef, & the Quinns’ old Irish ingredients, topped with lightly seared mashed potatoes.

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Filet Mignon Tips

$16.50

Tender and delicious bite sized tenderloin steak marinated in Jack’s original sweet & spicy sauce, accompanied with onions, mushrooms, & toast.

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Tomato & Mozzarella

$9.95

Caprese style tomato, mozzarella, fresh basil, balsamic reduction.

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“Reuben” Egg Rolls

$10.50

Slow cooked corned beef, traditional sauerkraut, & melted Swiss wrapped in a crispy egg roll shell. Served with our house-made thousand island dressing.

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Florida Salad

$11.95

Mixed greens, candied pecans, goat cheese, fresh fruit, & vinaigrette or balsamic dressing. ADD chicken $5.00, steak $6,00, shrimp $8.00 to any salad

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Bowl

$8.50

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Cup

$6.50

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Chicken Wings (Bone-In or Tenders)

$14.50

Coating: Buffalo mild/medium/hot, blackened, sweet bourbon, garlic parmesan, Thai sweet chili, and teriyaki. Dipping: Choose from ranch, bleu cheese.

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Quesadillas

$8.95

ADD chicken $5.00, steak $6,00, or shrimp $8.00.

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Seasoned “Chips” & Gravy

$7.50

Delicious seasoned large “steak” cut French fried potatoes, with Guinness dipping-gravy on the side.

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Smoked Fish Spread

$11.95

Locally caught and smoked fish, served with crackers or tortilla chips & veggies on a bed of greens.

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Crispy Chicken Wraps (Buffalo or Caesar)

$12.95

Buffalo: Tossed in mild or hot buffalo sauce, with lettuce, shredded cheese, tomatoes and blue cheese dressing. Caesar: Tossed with Caesar dressing, add fresh romaine lettuce, shredded parmesan cheese.

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Irish Bread Pudding

$7.95

Traditional Irish dessert made with Baileys Irish cream and a Jameson Irish whiskey infused caramel sauce.

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Fried Onion Ring Tower

$8.95

With a choice of Guinness gravy, or dressing on the side.

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‘Drunken Irish” Chips & Gravy

$12.50

“Drunken Irish” Style Steak Fries smothered in corned beef, crumbled bacon, chives, & cheese.

2024 BLUE

2024 BLUE

$0.00

For the sparkly new year, a flashy blue explosion of strawberry vodka, blue curacao, and Sprite.

PEPPERMINT IRISH CREAM

PEPPERMINT IRISH CREAM

$0.00

Bailey’s Irish Cream, Kahlua and Rumpleminze with cream with a candy cane for Santa.

IRISH COFFEE

IRISH COFFEE

$0.00

Hot, smooth, and sweet with Jameson’s, Kahlua, dark roast coffee, and whipped cream.

SOUTHERN BELLE

SOUTHERN BELLE

$0.00

Makers Mark, passionfruit, orange and pineapple juices.

SHAMROCK MARGARITA

SHAMROCK MARGARITA

$0.00

The luck of the Irish brings you this blend of Teremana tequila, melon, OJ, and citrus.

KEY LIME MARTINI

KEY LIME MARTINI

$0.00

A slice of heaven with Stoli Vanil vodka, cream, key lime flavors, and a graham cracker rim.

QUINNS MOJITO

QUINNS MOJITO

$0.00

Kick back in the isle of Emerald * Fresh lime and mint leaves and the finest Cane Run rum.

DUBLIN MULE

DUBLIN MULE

$0.00

What a kick! Ginger beer and fresh lime in a copper mug worthy of Powers Irish whiskey.

JACK OF HEARTS

JACK OF HEARTS

$0.00

Alive and invigorating with St Pete vodka, and a sunrise of peach, orange, and cherry flavors.

QUINNS RUM RUNNER

QUINNS RUM RUNNER

$0.00

Escape to Florida’s coast with Kraken and Bacardi rums, five fruit flavors, and a Myers float.

COCONUT MARTINI

COCONUT MARTINI

$9.00

For the distinguished pirate, Titos vodka and Parrot Bay with Monin coconut.